The Green Butchers (2003)

Undescribable Perfection

hyped garbage

This is one of the few movies I've ever seen where the whole audience broke into spontaneous, loud applause a third of the way in.

A great movie, one of the best of this year. There was a bit of confusion at one point in the plot, but nothing serious.

One of the recent American television cult favorites has been Hannibal. Mads Mikkelsen has brought a new look and style to the show as the title character—and he and the TV series are a bit different in style and tone than the films. This isn't at all a bad thing…and Influx has been following the show for some time. While I am NOT a die-hard fan of the show, my daughters are and insist on watching it and wonder why I am not equally excited about the show. As for me, I like Mikkelsen—but I prefer him in films. He's done quite a few brilliant and highly inventive Danish films, such as After the Wedding, A Royal Affair and The Hunt (all of which were nominated for Oscars for Best Foreign Language film). However, I finally found something unusual—a movie with Mikkelsen that is sort of like a warm-up for his later role as Hannibal Lecter. And, it seems like a natural for fans of the TV series to watch.The Green Butchers is a very, very strange film that I did enjoy. It's about two rather asocial guys who work at a local butcher shop. They hate their boss and decide to go into business for themselves. Svend (Mikkelsen) is the 'front man'—the guy who usually greets customers and sells them their meat. In contrast, Bjarne (Nikolaj Lie Kaas), prefers to work in the back—butchering the meat and avoiding people as much as possible. Bjarne is a complicated and sad man—late in the film you learn why he is so withdrawn. Svend, on the other hand, just wants to be a success and for people to like him. In the meantime, however, their business appears to be failing—and their grand opening is a catastrophe. An unexpected death turns out to be just what the boys needed! When their electrician accidentally freezes himself to death in their walk-in freezer, Svend panics and tries to hide the evidence. He is worried this accidental death would be bad for business and decides to get rid of the body in an unconventional way—he butchers him, marinates the meat and sells it to customers. And, the meat is a HUGE hit—such a bit hit that all evidence of the accidental death is soon consumed. But, with the prospect of losing all these new customers, Svend makes the practical, yet nasty decision to procure another body….and so on and so on.The strangest part about this film is that it's really NOT a comedy. I had just assumed it was a dark comedy like Eating Raoul but instead found that it was a drama….and a very light drama at that. While you'd think that the film would be disgusting and bloody, it actually isn't and the two murderers (especially Bjarne) are rather likable anti- heroes. In fact this is the most amazing thing about the film—it's about cannibalism but is neither a comedy nor a horror film. On top of that, the ending is very, very strange…and a bit funny in a very off- beat sort of way. Not a brilliant film but very inventive and strangely likable. Plus, if you cannot get enough of Mads Mikkelsen as Hannibal, perhaps this will help feed your need for more.

Not entirely sure how I stumbled upon this movie, but I'm so glad I did. Initially, we were put off by the fact that it was subtitled, but even my dyslexic brother who hates to read (especially at the weekend) enjoyed this film. I found the script fantastic and the way it was delivered in such a dead-pan manner only added to the puddles of pee on my sofa. Not entirely sure whether it's quite so funny to the native Danish as the comedy seems to be enhanced by the tonelessness of the subtitles and the ambiguity of the translation. I haven't watched many Danish films (or any for that matter), but judging by this film I'm guessing they're not constrained by the same political correctness as elsewhere (gawd bless 'em) making the character of Eigel a breath of fresh air, because let's face it special needs are funny. There are so many great one-liners in this film it puts American sitcoms to shame.

Many Americans are lazy, and this has manifested itself even in our DVD-watching. Many of us don't like to take the time to read an hour-and-a-half (or more) of subtitles, so we choose not to see many foreign films. One film that is TOTALLY worth your time, no matter how mundane a task you might think the subtitle-reading is, however, is "The Green Butchers." It's by far the best foreign film I've ever seen, and tops many American films I've seen lately as well. It's a complex situation told in a remarkably simple and funny dialogue. The character depth derived in this film is AMAZING. The way Svend and Eigel (sorry if those are spelled wrong) feed off each other's contrasting personas is downright spectacular! The actors were well-cast, and I'm very much hoping that a sequel is in consideration...it needs very little of Bjorne and what's-her-face...just give me Svend and Eigel on some sort of journey with supporting characters and more amazing dialogue! To the author of this fine screenplay, I say: Write more! The story itself is rather twisted, but you'll find yourself rooting for the bad guy anyhow...with no remorse. PLEASE check this movie out!

De Grønne slagtere or The Green Butchers as it is called in English is a very dark comedy about two losers who work for a popular butcher. They are fed up with their bosses criticism and decide to start a business on their own. Their shop is expensive and it doesn't even have electricity all over the place. And to make things worse, they haven't got any customers (as their former boss predicted). When the man pays them a visit in their shop, he challenges them to provide the meat for a dinner party he organizes.Than a tragic accident happens. One of the butchers locks the electrician into the freezing chamber when he closes the shop. The man dies and the neurotic one of the two butchers decides to cut fillets out of the electrician's thigh and serves it to the dinner party instead of calling the police. It's an incredible success. All at once every person in the village wants to taste that incredible "chicken". Overwhelmed by his sudden success the butcher sees no other option but to kill more people, who he can sell as chicken.I guess that the subject cannibalism may not be enjoyed by everyone, especially not because it is shown with a lot of humor. Personally I liked it a lot. It shows perfectly how far some people would go for some social acceptance and to get out of their isolation. It may sound a bit far-fetched, but I'm sure you would be surprised to see how people in real life sometimes act.Next to the original subject, I was also pleased by the actors' performances and the humor. There is no overacting, as you might expect in this kind of movies, it's all very sober and realistic (I guess that's typical for the Scandinavians and Scandinavian movies). The same for the humor. I'm sure I wouldn't have liked it as much as I did now if the humor had been over the top, or with a lot of farting, vomiting,... like you see so often in American movies. I loved this movie and I give it an 8/10.