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Food Choices

Food Choices (2016)

April. 21,2016
|
7.3
| Documentary

This documentary explores the impact that food choices have on people's health, the health of our planet and on the lives of other living species. And also discusses several misconceptions about food and diet.

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Reviews

Alicia
2016/04/21

I love this movie so much

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PodBill
2016/04/22

Just what I expected

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MusicChat
2016/04/23

It's complicated... I really like the directing, acting and writing but, there are issues with the way it's shot that I just can't deny. As much as I love the storytelling and the fantastic performance but, there are also certain scenes that didn't need to exist.

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Gary
2016/04/24

The movie's not perfect, but it sticks the landing of its message. It was engaging - thrilling at times - and I personally thought it was a great time.

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j_co
2016/04/25

I'm very pro the message of this movie, and the information provided is important, but the problem is that this movie doesn't say anything new, it doesn't tackle any of the hard questions, it is just another movie for people wanting confirmation they are doing the right thing (Confirmation Bias), that they are healthy and compassionate and all of those wonderful words.This movie won't inform or convince anyone that isn't already vegan or close to it, it is a good movie for a vegans wanting to feel better about themselves.The movie is also not compelling, it doesn't tell a story or provokes any emotion, it just feels like a conversion movie, not a documentary.

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tylerhall-77654
2016/04/26

I believe that they make some good points in this documentary about certain meats such as red meat causing diseases and cancer. When they say that white meat has the same amount of fat and cholesterol as red meat that is just not true. Chicken does indeed have fat however most of these fats are polyunsaturated fats and monounsaturated fats. These are healthy for your body and in moderation and can actually lower your cholesterol (opposite of what they say it will do in the documentary) and reduce risk of heart disease. This is the same concept with fish, other than mercury fish is a great source of lean protein with healthy fats. They blow all of their information out of proportion to make you scared and switch to a vegan diet. A vegan diet has good benefits, however so does consuming the right amount of meat for your lifestyle.

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Jeremy Krones
2016/04/27

This movie might make you think, but it is certainly not the whole story. Instead of actually talking with nutritionists who *don't* have personal financial agendas and striving to get the whole, holistic story, the author/narrator obviously went into this project with a clear directive of promoting a vegan diet. There's nothing in this film to balance the argument, let alone provide 'food for thought' to lead a balanced life.The biggest problem with the film is the complete lack of holistic research performed: much like Cowspiracy and other pro-vegan propaganda produced in recent years, it is based in large part on a report produced by the UNFAO attributing the meat industry of producing global greenhouse gases in excess of 18%. That report was found to be heavily biased, completely false, and was eventually retracted from the scientific world.This movie took three years to make, and the producer was ignorant that the data he was using was false? Or, he wasn't on an actual 'personal journey' and instead had a very clear goal.Another note (for a longer discussion) is that meat is just one of about 115 different products that come out of a single beef cow - the amount of water, energy, and time that goes into producing a burger also produced medicine, tools, clothing, and a plethora of other valuable resources for the growing world.This movie was also heavily Eurocentric and chauvinist: a whole five minutes spent on discussing erectile dysfunction? Using data that correlates the high rates of cancer and other illnesses to countries that have a propensity for 'meat heavy diets?' Only the two at the 'top' of the chart (that is, with low rates of cancer) are lesser-developed countries, and both are in SE Asia which have a high rate of indigenous vegetarian diets. Nothing about any country in Africa or South America, both of which have high rates of indigenous omnivorous diets.No one can live forever, and eating a 'plant-based diet' won't save you from your own mortality - not eating meat might decrease one type of cancer, but for every 'solution' we make for ourselves, Nature devises another way to kill us. Thinking that just eating fruits and vegetables will grant you immortality is naive, and pretending that your elongated life span is better for the world than eating local is ignorant of the huge negative impacts of overpopulation and the rising costs of geriatric healthcare.If you want to better understand your diet, talk to a nutritionist. Meet your local farmers. Grow your own food. Sustainability is holistic: ecological, economic, and social.

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Krista G.
2016/04/28

I would very much recommend this movie to anyone. The goal of this movie is to show a healthy and sustainable diet for everyone. It shows how nutrition today confuses most people. Everyone is reading papers and trying new diets, but little do they know most information is conflicting and wrong. Protein deficiency? Americans always think they're not getting enough protein, but this is how health problems increase. The documentary started out slow,but in 10 minutes it started to grab my attention. Not only did it include great facts, but they had many people talk in this such as; PhD. Pamela Popper. There were so many things I never knew or would've guessed to be true. I would show this to anyone interested in today's food. This video is educating, motivating, and eventful.

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